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Christmas Eve Wine Makers Dinner

December 24, 2020 06:00 PM until December 24, 2020 09:00 PM

F I V E   C O U R S E    C H E F    T A S T I N G   M E N U

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amuse bouche - oyster on half shell blackberry mignonette

1st course - lobster & butternut squash bisque

2nd course - candied beet trio  | chevrè foam | pistachio dust

3rd course - ravioli trio hand made pasta three different fillings

intermezzo - douglas fir sorbet

4th course - braised short rib with caramelized cipollini onions

5th course - dark chocolate pot de creme | huckleberry biscotti

reservations - orchard-restaurant.com

Each course paired with a hand selected wine by Unique Distributors. Bottles will be available for purchase.

Buy tickets here.